Jan
14
9:30 AM09:30

Yoga & Breakfast

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Flow into 2018 with inspired movement and healthy intention. With a blissful yoga practice, suitable for beginners and well seasoned yogis, followed by a delicious and nourishing breakfast prepared with love, begin your New Year with peace, mindfulness and community.


MENU

warm porridge with berry compote, nut milk, nut butters, pomegranate, coconut, cinnamon, toasted nuts

green pesto avocado toast with tahini on sour dough bread

winter coffee

herbal tea

 

note:
meal is entirely plant-based
please bring your own yoga mat

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Dec
10
2:00 PM14:00

Vegan Cooking Classes: HOLIDAY TREATS

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The struggle to bake vegan is real. 

At this time of year, we all want to eat treats. Lots and lots of treats!

And one of the hardest things to learn with a vegan diet is how to bake without butter and eggs. In this class, I will I'll cover the basics of vegan baking, share tricks I've learned to transform any recipe into vegan success and guide you through three delicious holiday dessert recipes perfect for any party for family gathering.  

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Nov
26
2:00 PM14:00

Vegan Cooking Classes: HOLIDAY TREATS

Holiday_Treats.jpg

The struggle to bake vegan is real!

At this time of year, we all want to eat treats. Lots and lots of treats!

And one of the hardest things to learn with a vegan diet is how to bake without butter and eggs. In this class, I will I'll cover the basics of vegan baking, share tricks I've learned to transform any recipe into vegan success and guide you through three delicious holiday dessert recipes perfect for any party for family gathering.  

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Oct
21
1:00 PM13:00

Vegan Cooking Classes: FALL FEAST

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Learn how to make delicious, tasty vegan meals using simple and seasonal ingredients that will satisfy everyone at your table! 

In this workshop I'll cover the basics of vegan cooking, share tricks I've learned for making substitutions and guide you through three delicious recipes perfect for fall, from start to finish. 

Take home inspiration, new skills and the confidence to get cooking in your kitchen.

All meals are gluten-free, made from whole food ingredients and are entirely plant-based. 

WHERE: Mary Jane's Cooking School, 252 Arlington Street

WHEN: October 21, 1:00 - 4:00 PM

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